Can't remember what was that Appetizer! |
Foie Gras |
ravioli |
steak |
Sea Bass |
Chocolate |
Mille-feuille with Apple sorbet |
assorted little desserts... just gr8! |
Supervised by 3 Star Michelin Chef, Yannick Alleno,The French Restaurant at the newly opened and incredibly Lavish "Royal Mansour Marrakech" has proven to be as impressive as the hotel's over all design, from the atmosphere to the military style of the waiters to the dishes presentation and most importantly the food it self; it was all but standard!
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