Whole Roasted Loup De Mer, Spring Garlic-Leek Emulsion |
American Wagyu / Angus “Kobe Style” Beef, Filet Mignon 6 Oz |
Crab salad! |
Quite simply, the best piece of steak I've had to date!
the fish was so meticulously de-boned it was a joy to watch!
the appetizers could not have been any better! i wish i had more pictures to show of it but unfortunately this salad pic was the only one i found.
CUT !